THE SMART TRICK OF EASY RECIPES THAT NO ONE IS DISCUSSING

This sheet pan ratatouille recipe celebrates each of the olive-oil soaked flavors from the French region traditional, but is bulked up right into a one particular-pan meal because of the addition of hearty Italian sausages. Blackened seasoning has savory intrigue and would make a crispy darkened crust on the skin with the fish. overall time: 15 mi